AWARD WINNER!
 Genevieve's Cuisine is thrilled to announce that our Chicken Liver Parfait is one the 2012 Cuisine Magazine Artisan Food Award winners! Read more and find out where you can buy on the products page.
As well as manufacturing top quality gourmet food products, Genevieve Knights has enjoyed over 23 years experience in the food industry as a chef, food writer, recipe developer, food stylist and photographer for many of New Zealand's leading brands.
Genevieve has also written two baking cookbooks: scones and pavlova and runs a gourmet hamper company: Champers Hampers.
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